The Tasmanian Produce Collective was a collaboration between small-scale, family farmers and makers in Tasmania. 

Between 2020 and 2025 the Collective supported an ecologically sound, economically viable, responsible system of food production with the capacity to improve our environment, as well as the lives of animals and the people who produce and eat food.

The Collective is now closed. 

On behalf of our members we would like to thank all our producers, collaborators and customers over the years.

Impact & Key Learnings resource - coming soon...